Baked Mice – fried Austrian no yeast donut holes with pumpkin and cardamom made in under 30 minutes
This is a super easy recipe for ” Gebackene Mäuse” which are similar to fried donut holes. It’s a traditional Austrian recipe which got pimped...
Sweet Treats
Antonias favorite Apple Pie
by Antonia
This is Antonias favorite apple pie and soon will be yours too. Made with a scrumptious whole grain pie crust and a delicious apple filling...
Easy Victoria sponge cake recipe- a family’s favorite
by Nina
This is an easy Victoria sponge cake recipe with a delicious lemon cream cheese and strawberry filling and decorated with lots of fresh berries. It's...
Saffron Brioche Babka with strawberry coconut filling
by Nina
This is an easy and delicious recipe for a babka bread filled with fresh strawberries and coconut .The babka is made out of a brioche...
No-bake white chocolate berry tart
by Antonia
This is a delicious recipe for a no-bake white chocolate berry tart! Easy to make, made with cream cheese, white chocolate and berries....
Strawberry-Rhubarb Pastry Tarts
by Antonia
This is a great and delicious recipe for strawberry-rhubarb pastry tarts filled with almond frangipane. You can either make homemade puff pastry or use storebought....
Strawberry-Rhubarb Galette
by Antonia
This is the perfect recipe for strawberry-rhubarb galette. It’s tangy, sweet, delicious and suuuuuper easy to make! Made with my all-time favorite pastry recipe! Finding...
Healthy brownie bliss balls with tahini and cardamom
by Nina
These healthy brownie chocolate bliss balls with tahini and cardamom are the best energy bites you will ever eat....
No churn Lavender Blackberry ice cream funfetti cookie sandwiches
by Nina
This is the perfect delicious ice cream sandwich for adults and kids. The sugar cookies are filled with a delicious no churn Lavender and blackberry...
The Pinze – a traditional Austrian milk bread recipe
by Nina
This post is dedicated to my favourite Easter sweet bread. The Pinze! The Pinze is a traditional Austrian milk bread recipe or better said a...